Two Ingredient Lemon Bar
Summer time is here and what better way to refresh than with zesty, simple refreshments to offer family, friends, or neighbors when they stop by. Anything lemon or lime is a huge hit in my family and is always a welcome treat!
Here is a <strong>“Two Ingredient Lemon Bar”</strong> recipe that came from my church newsletter. The note at the bottom states <em>“It’s like you cut yourself a slice right out of the middle of a lemon pie.”</em> How luxurious is that? And the recipe is so simple!
<strong>Ingredients – </strong>
One box angel food cake mix
Two 21 oz cans lemon pie filling
<strong>Directions – </strong>
Mix dry cake mix and cans of pie filling together in large bowl (may be mixed by hand)
Pour into greased 9 x 13” baking dish
Bake at 350 degrees for 25 minutes or until top is starting to brown slightly
Cool on wire rack then sprinkle with powdered sugar
<em>So simple and delicious, so easy to have on hand for guests!</em>